“Visualize skewers loaded with colorful chunks of red and yellow bell peppers, red onion, zucchini, and cherry tomatoes, all glistening with olive oil and sprinkled with herbs. The vegetables have a slight char, highlighting the air-frying process, and they're set on a bright, white plate with a drizzle of balsamic glaze and a scattering of crumbled feta cheese, creating an inviting, vibrant display.”